Beyond her leadership roles, Channon volunteers her time at an equine therapy center, supporting kids with special needs and blending her passion for healing with her love of horses.

Maurine keeps projects organized & on schedule by coordinating timelines, supporting team communication, & ensuring everthing runs smoothly. She's originally from MA, but she has called FL home for the past 20 years. She has 3 kids and 3 grandchildren, loves to travel, spend time with her family, and enjoy the outdoors - boating, camping, and relaxing at the beach. Maurine's also a big sports fan and still cheers for all the New England teams!

A lifelong resident of Wyoming, Erica is passionate about her work with GIG & her creative pursuits. Outside of GIG, she channels her creativity into making beaded & hammered metal jewelry. Erica also loves exploring the mountains and spending quality time with her husband, friends, and her dog. 

Devyn helps build and support programs that bring the gluten-free community together through community groups, youth leadership opportunities, and the annual Teen Summit. Alongside her work, she is studying psychology with the goal of one day working with children, teens, and families. She's passionate about creating spaces where people feel connected, supported, and empowered to thrive while living gluten-free.

Colette has worked with GIG since 2023. A lifelong Texan who grew up in a small town, she gained early insight into the challenges of celiac disease, which deepened her commitment to supporting the gluten-free community. Colette is a devoted mom to her three-year-old son, an avid weightlifter, and enjoys an active lifestyle with her pets. 

After nearly 40 years as a full-time employee at the Boeing Company and serving as a a 4-H leader while raising four children, Nancy began volunteering part-time with GIG in 1995, transitioning to a full-time volunteer role in 2002. With decades of professional experience and a deep passion for helping others, she finds it incredibly rewarding to assist individuals - by phone or email - as they navigate dietary changes and embrace a gluten-free lifestyle. 

Margaux has been working with GIG since 2024. She runs the social media channels & website for GIG Cares and helps with various marketing projects. Margaux loves people, coffee, the color pink, and great food.